M. K. RAXMONOVA. EFFECTIVENESS OF MICROBIOLOGICAL PRODUCTS AGAINST PEROMONOUS TRANSMISSION IN APPLE FRUIT IN ORCHARDS . PalArch’s Journal of Archaeology of Egypt / Egyptology, [S. l.], v. 17, n. 6, p. 3452–3456, 2020. Disponível em: https://archives.palarch.nl/index.php/jae/article/view/1383. Acesso em: 8 nov. 2025.