TECHNOLOGY OF MOTHER-IN-LAW ONION PRODUCTION BASED ON THE SUMMARY OF EFFICIENT TEMPERATURES

Abstract

In this study, the efficient and high-efficiency use of crop areas in the current climatic
conditions, as well as the dependence of the ripening of vegetable crops on the sum of
effective temperatures due to differences in temperature, soil and air humidity in different
latitudes. Theoretical research based on the sum of effective temperatures of vegetable
cultivation and new technologies of their cultivation are described on the basis of the results
and conclusions of experiments conducted, especially in the onion crop.