A STUDY ON THE IMPACT OF COVID-19 ON HOME DELIVERY OF FOOD ITEMS THROUGH FOOD DELIVERY PLATFORMS

Authors

  • Ashish Kumar

Abstract

In today’s COVID hit world all business small or large has taken a hit either positively or negatively. Furthermore, the lockdown imposed due to coronavirus also caused people to switch to online buying of groceries and essentials. This study will focus on the willingness, acceptance, and changes in the pattern of people to online delivery related to food items and edibles. In this study secondary data has been used from past researches conducted by various researchers and different papers from various authors have been reviewed to make this paper successful. The study includes almost every factor to study the impact of coronavirus on acceptance of food items home-delivered.

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Published

2020-12-15

How to Cite

Ashish Kumar. (2020). A STUDY ON THE IMPACT OF COVID-19 ON HOME DELIVERY OF FOOD ITEMS THROUGH FOOD DELIVERY PLATFORMS. PalArch’s Journal of Archaeology of Egypt / Egyptology, 17(12), 1593-1599. Retrieved from https://archives.palarch.nl/index.php/jae/article/view/7225